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Construction of poultry hub, beef fattening hub and livestock market at Gombe Agro-Livestock zone, Gombe State

Gombe L-PRESGombe State

The Gombe State L-PRES office wants a contractor to build a poultry production hub, a beef fattening hub and an international livestock market at the Gombe Agro-Livestock development zone. The work is funded by the World Bank under the Livestock Productivity and Resilience Support Project and must finish within 9 months. Bidding is open to all eligible contractors with no prequalification, and electronic bids are not allowed.

Bidding closed

Mon 8 Jun 2026, 12:00pm

Kept as a record of what was tendered.

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Key details

Procuring entity
Gombe L-PRES
Location
Gombe State
Reference
NG-GOMBE L-PRES-549557-CW-RFB
Published
22 May 2026
Method
Request for Bids
Tender fee
₦200,000 non-refundable
Bid security
₦231,967,987.25

Our rough guide

our estimate, not from the notice

Construction period

9 months

Use it to judge whether the job fits your company, then price it properly.

Your bid plan

  1. 1

    Read the official notice

    Check the scope, eligibility and dates on the source. Our summary is a guide.

  2. 2

    Get the bidding documents

    Send a written application to the L-PRES State Coordination Office in Gombe and pay the fee by bank draft or direct transfer to the Gombe State L-PRES account, then collect the bidding document or request courier delivery for an extra fee. Deliver sealed bids in person to the State Coordination Office at No. 11 Talban Gombe Street, ADP Quarters, Gombe by 12 noon on 8 June 2026.

    Fee: ₦200,000 non-refundable

  3. 3

    Prepare your documents

    5 items asked for. Tick them off below as you gather them.

  4. 4

    Price your bid

    Build a priced BoQ with your rates, markup and contingency.

    Price this bid →
  5. 5

    Closed Mon 8 Jun 2026, 12:00pm

    Include bid security: ₦231,967,987.25.

Documents checklist

0 / 5 ready

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Source: World Bank procurement notices. The description is written by us from the official notice. Always confirm the dates, requirements and submission details in the official notice and bidding documents before you bid.